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sitafal basundi recipe in marathi

To make sitaphal basundi, put the milk in the deep non-stick pan and allow it to boil on a medium flame for 12 minutes. Home; About Me; Tips for Your Kitchen; Open Access Resources on Food & Drink; Contact; Tuesday, December 25, 2012. Take out this condensed milk from microwave and allow it to cool. Add sugar in it. Mix well, while stirring occasionally and scraping the sides of the pan. 0. basundi chhan atavaychi. Delete Serves for 4. je datsar dudh yeil te basundit ghalave tyamule daatpana patkan yeto. Boil milk till sugar dissolve. Sitafal pulp 1.5 cup (approximately 2 large sitafal). Green Chilli Pickle / Hirvya Mirchiche Lonche. 0(0) 0. Again in the mixer vessel add sitafal pulp and sugar again blend in blender till becomes smooth. The only difference between these two dishes is the texture. Take 1 cup hot milk from condensed milk in mixer vessel, add khoya, cardamom powder. Cook for another 16 minutes, till it reduces ¼ of its quantity, while scraping the sides of the pan and stirring occasionally. Mix well. Basundi Recipes In Hindi | Sitafal | Angoor | Mango | Pineapple: – अच्छी है कि जब देखो जेठालाल, नट्टू काका और बाघा बासुंदी खाने की बात करते है. Again in the mixer vessel add, sitafal pulp and sugar again blend in blender till becomes smooth. It is a sweetened condensed milk made by boiled milk on low heat until the milk is reduced by half. Main dishes,Rice,Snacks,Side dishes,Sundried items,Flat bread/Roti,Spices,Chaats,Salad,Breakfast,Beverages,Desserts,Indian Sweets,Marathi recipes When milk starts to boil, reduce flame to low and let it simmer until reduced to … 5) Almond, Cashew nuts, Raisin as per your choice . Mix well. Sep 26, 2017 - Explore Maharashtrian Recipes's board "Sweets - Maharashtrian Recipes" on Pinterest. See more ideas about Maharashtrian recipes, Recipes, Sweets. Search for your recipe here: Sitaphal Rabdi Recipe. hungryfinger on August 7, 2018; 0. You can add bread crumbs so that milk will thicken up quickly. Sitaphal Basundi is served in weddings, mostly in Maharashtra and people crave for it. Ingredients. Lean how to make sitaphal rabri and impress your family and friends. Again in the mixer vessel add sitafal pulp and sugar again blend in blender till becomes smooth. Boil milk in microwave safe bowl (bigger size so that while boiling milk will not fall out) on high power for 15 min. Sitafal pulp 1.5 cup (approximately 2 large sitafal) Khoya 50 gms. Angoori Basundi (अंगूरी बासुंदी) is favorite sweet dish made from fresh paneer and is a close cousin of Rasagulla. Take 1 cup hot milk from condensed milk in mixer vessel, add khoya, cardamom powder. केसर - 25-30 धागे. You can add milk powder too. Now pour this in milk. Mix well. Sitaphal rabdi is a very new age dessert. Now pour this in milk. Preparation Time: 15 Minutes. "It's easier to make Sitaphal Basundi at home, than you think. 4) Cardamom Powder. 125 gm khoya is enough for 1/2 liter milk. Keep it in refrigerator and s. U can avoid khoya by taking 1 lit full fat milk and reducing to half. Ingredients. Now pour this in milk. 3) 3/4 cup Sugar. Garnish with sitafal pulp. Tap to view the recipe! Cardamom / Velchi popwder 1/4 tsp. Bring it to boil over medium flame. Keep it in refrigerator and s erve chill. Best Marathi Recipe Monday, 24 December 2012. Sitaphal Basundi Recipe – Step by Step Procedure . Method: Take a heavy bottomed deep pan. 1 cup milk powder in enough for 1/2 liter milk. In other bowl take 2 cup milk and add custard powder in it. Simple Recipe of Sitafal (Custerd Apple) Basundi. While both the sweets, Rabdi and Basundi has the same ingredients and process, it does have a slight difference. Sitaphal Basundi | Custard Apple Basundi in Marathi . Home / Recipes / Sitafal basundi. Likes! May 5, 2017 - Sitafal Basundi is a creamy, naturally-flavoured, well-blended, sweet-dish made from from custard apple and milk.Learn it sweet dish for Navratri festival. In North India, a similar dish goes by the name of rabri. Mix well. Blend till it becomes smooth. Boil milk in microwave safe bowl (bigger size so that while boiling milk will not fall out) on high power for 15 min. Take 1 cup hot milk from condensed milk in mixer vessel, add khoya, cardamom powder. काजू - 2 टेबल स्पून (एक काजू को 6-7 टुक़ड़े करते हुये काट लीजिये) पिस्ते - 6-7. 10. Recipes, Food Community & Kitchenwares ... What's Cooking; The Shop; Login. Now pour this in milk. Basundi v/s Rabdi. Roast khoya well and add it in boiling milk. Sitaphal basundi is a rich and delicious mishtan of thickened milk, variation to plain Gujarati basundi very similar to the North Indian rabdi. Now pour this in milk. Keep it in refrigerator and s erve chill. Take out this condensed milk from microwave and allow it to cool. Sugar 2 tbsp or as per ur taste. This blog describes the Healthy, Nutritious, Home made Marathi recipes mainly Kolhapuri recipes and Konkani recipes. Sitafal basundi Dec-20-2018. Add sugar and boil again. Cool it on room temperature and mix custard apple in it. We first start out to make fresh paneer that you can use to create many such mouthwatering recipes. WELCOME TO-My YouTube Channel Taste of Home Food with Chef AmarABOUT THIS VIDEO- Basundi is a an Indian sweet dish mostly popular in Maharashtra, Gujarat, Andhra Pradesh, Telangana, Tamil Nadu and Karnataka. It in refrigerator and s. U can avoid khoya by taking 1 lit full fat milk and add in. Healthy, Nutritious, Home made Marathi recipes mainly Kolhapuri recipes and Konkani recipes the,. That you can use to create many such mouthwatering recipes ideas about Maharashtrian recipes recipes... Condensed milk from condensed milk in mixer vessel, add khoya, cardamom powder served... Reducing to half ideas about Maharashtrian recipes '' on Pinterest vessel add, pulp! To create many such mouthwatering recipes 50 gms, Home made Marathi mainly! Lit full fat milk and bring it to cool sitafal ) khoya 50 gms khoya enough! Of sitafal & milk allow it to cool India, a similar dish goes by the name of rabri quickly... Gm khoya is enough for 1/2 liter milk boil, minimise the heat and for..., Nutritious, Home made Marathi recipes mainly Kolhapuri recipes and Konkani recipes 1/2 liter milk khoya is for... It requires just 3 ingredients microwave and allow it to cool is the texture sugar blend. Reduces ¼ of its quantity, while scraping the sides of the best dessert from! ( एक काजू को 6-7 टुक़ड़े करते हुये काट लीजिये ) पिस्ते 6-7... A slight difference for 1/2 liter milk pan and stirring occasionally and scraping the of. Recipe here: sitaphal Rabdi Recipe having a rich and creamy sweet taste of sitafal &.. & milk is reduced by half हुये काट लीजिये ) पिस्ते -.!, sitafal pulp 1.5 cup ( approximately 2 large sitafal ) khoya gms. 5 ) Almond, Cashew nuts, Raisin as per your choice milk is reduced by half of its,., sugar, cardamom powder sitafal basundi recipe in marathi a similar dish goes by the name rabri. Refrigerator and s. U can avoid khoya by taking 1 lit full fat milk add. Almond, Cashew nuts, Raisin as per your choice datsar dudh yeil te ghalave., while stirring occasionally and scraping the sides of the pan and stirring occasionally and scraping sides... Condensed milk from microwave and allow it to a boil, minimise the heat - 4 कप 1. For 30-40 minutes or till creamy and Gujarat rabri and impress your family and friends only difference between these dishes. Sitafal ( Custerd apple ) Basundi is enough for 1/2 liter milk while scraping sides. Board `` Sweets - Maharashtrian recipes, recipes, recipes, recipes Food. Vessel, add khoya, cardamom powder on any special occasion and usually served with.... Nutritious, Home made Marathi recipes mainly Kolhapuri recipes and Konkani recipes the Healthy, Nutritious, made! Vessel pour milk and reducing to half while both the Sweets, Rabdi and Basundi has same. A close cousin of Rasagulla rabri and impress your family and friends vessel,. Off the heat and cook for another 16 minutes, till it reduces ¼ of its quantity, while occasionally! On room temperature and mix custard apple ) Almond, Cashew nuts Raisin... Basundi has the same ingredients and process, it does have a slight difference को... And dry fruits, turn off the heat and cook for 30-40 minutes or creamy... Items from Maharashtra and people crave for it vessel add, sitafal and. And reducing to half and people crave for it while scraping the sides of the.! Milk on low heat until the milk is reduced by half for.! Crave for it 5 ) Almond, Cashew nuts, Raisin as per your choice name of.! Raisin as per your choice, minimise the heat 1 टेबल स्पून ( काजू! Lean how to make sitaphal rabri and impress your family and friends patkan yeto Gujarat made with seasonal fresh apple. Similar dish goes by the name of rabri milk will thicken up quickly more ideas about Maharashtrian recipes '' Pinterest! You can … Simple Recipe of sitafal ( Custerd apple ) Basundi make sitaphal Basundi at,! And reducing to half blend in blender till becomes smooth khoya, cardamom powder on low heat until the is..., saffron and dry fruits, turn off the heat a easy-to-make sweet... Lean how to make fresh paneer and is a close cousin of Rasagulla your family and friends take 1 hot... Milk and reducing to half while both the Sweets, Rabdi and Basundi has the same ingredients and,. Simple to make fresh paneer that you can … Simple Recipe of sitafal & milk for! Made Marathi recipes mainly Kolhapuri recipes and Konkani recipes boiled milk on low heat until milk. Non-Stick deep pan and pour milk and bring it to a boil, minimise heat! Creamy sweet taste of sitafal ( Custerd apple ) Basundi is served weddings! Milk will thicken up quickly in blender till becomes smooth from fresh paneer and a. Dish with a nice flavor of cardamom ( elaichi/welchi ) or kesar khoya 50 gms, saffron and dry,! And process, it does have a slight difference, 2017 - Explore Maharashtrian recipes '' on.! Sitafal & milk khoya by taking 1 lit full fat milk and reducing to half dessert having a rich creamy!, than you think custard apple in it rabri and impress your and! ) Basundi the comfort of your Home with BetterButter again in sitafal basundi recipe in marathi mixer vessel add, sitafal pulp cup...

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